Jon shares the inside story on Enduro-Lume with the Whiskey&Watches podcast
Our founder Jon appears on the latest episode of the Whiskey&Watches podcast to share the story about the origins of Enduro-Lume and the Coefficient.
It's an engaging and funny episode that covers a lot of bases - watches, manufacturing in the USA, and fiercely held opinions on the regional cuisine of Cincinnati (e.g., Skyline Chili vs Gold Star Chili and a wonderful thing called goetta).
Check it out on your podcast platform of choice (search for Whiskey&Watches), or just hit up one of the links here: